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Texas Foodies TV Viewers Learn of Chamberlain’s Heart for the AHA’s Côtes du Coeur Event

By | News

Dallas, TX – April 22, 2019 Texas Foodies TV, a part of the TG Network and sponsored by Best of Guide, released their next episode featuring Chamberlain’s Director of Operations, Jeff Barker. Providing oversight for both Chamberlain’s Steak and Chop House and Chamberlain’s Fish Market Grill, Jeff shares with Host Nikky Phinyawatana regarding Chamberlain’s support of the upcoming American Heart Association’s (AHA) Côtes du Coeur Event, the largest wine auction in the state of Texas. Chef Richard Chamberlain will lead a team of 18 of the most renowned chefs for the fundraiser. Click here for photos and video

A big part of Texas Foodies TV is learning the story behind the restaurant. Viewers will learn that serving up the best steak and seafood in Texas is not the only thing Chamberlain’s is known for. They are big supporters of not only the American Heart Association but also the March of Dimes and the Kidney Foundation among others.

“Texas Foodies TV viewers will learn first-hand what to order when visiting Chamberlain’s, which is sure to enhance their experience at either of these award winning restaurants,” commented  Chef Nikky Phinyawatana, Host of Texas Foodies TV. “Viewers will be tempted with descriptions of their flown in fresh daily seafood entrees, signature beef steaks and the sweet dessert options to culminate the meal.”

Jeff also shared with viewers about the upcoming annual brunches to be held at both locations. Chamberlain’s hosts three brunches per year for Easter, Mother’s Day and Father’s Day.  Viewers will enjoy a lively discussion as Jeff advises foodies on the perfect menu selections at both restaurants while describing mouthwatering appetizer, entree and dessert suggestions.

“The best thing about Texas Foodies TV is that it gives restaurateurs, like Chamberlain’s, an opportunity to showcase their menu items or special events,” commented Margaret McKoin, CEO of The Time Group and Creator of Texas Foodies TV.

Texas Foodies TV is streamed on all social media platforms including digital publications, created by The Time Group, which will be distributed digitally to over 450,000 foodies. If you would like to have your restaurant or upcoming event showcased on Texas Foodies TV, contact Margaret McKoin at 817.403.0866 or via email at [email protected].

Texas Foodies TV Launches Streaming Channel with Outstanding Lineup

By | News

Dallas, TX – April 12, 2019 Texas Foodies TV has launched the first of an incredible line up of shows that will debut on the TG Network.  Produced by The Time Group, a Dallas based marketing firm, and sponsored by Best of Guide, Texas Foodies TV will thrill viewers with a lineup of the best food and events Texas has to offer. The debut episode will showcase Chocolate Secrets Owner Pam Eudaric and Carolyn Hudec, Director of Operations who was recently featured in Forbes for their chocolate and wine pairings. Video link http://bit.ly/2X1UheX

 

“We are so excited to introduce our audience to Texas Foodies TV. Viewers will find the programs energetic, informative and entertaining,” commented Margaret McKoin, CEO of The Time Group and Creator of Texas Foodies TV. “Providing restaurateurs an online platform to share their story has proved a win-win opportunity for everyone.”

 

Hosted by Chef Nikky Phinyawatana, Creator of Nikky Feeding Souls, Asian Mint and EnjoyMint Restaurants, Texas Foodies TV will include episodes at www.texasfoodies.tv

that feature:

Chocolate Secrets – Pam Eudaric, Owner and Carolyn Hudec, Director of Operations

Chamberlains and The Fish Market Grill – Jeff Barker, Director of Operations

Hammbone Willy’s – Dustin McCaslin and Garry McCaslin, Owners

The Original Pancake House DFW – Alex Vignau, Addison Location Manager

Live Nation – Skip Wallace, Director of Sales

Source of Hope – Quynh Chau Stone, President and Co-Founder

 

Texas Foodies TV gives local business owners, restaurateurs and non-profits the opportunity to showcase their menu items, special features and upcoming events.  The streaming episodes provide an inside look at the chefs who create their favorite dishes and the stories behind their success.

 

The episodes will be streamed on all social media platforms including digital publications, created by The Time Group, which will be distributed digitally to over 450,000 foodies. If you would like to have your restaurant or upcoming event showcased on Texas Foodies TV, contact Margaret McKoin at 817.403.0866 or via email at [email protected].

TG Academy Prepares Work Force Ready Employees for Restaurant and Retail Industry

By | News

Dallas, TX – December 13, 2017 The Time Group Academy announced today the graduation of the third class of work force trainees. One hundred and twenty-eight participants completed training in one of three areas that included: Dish Room Attendant or Guest Services for the restaurant industry and Retail Clerk / Associate for the retail industry. The Time Group partnered with Union Gospel Mission Dallas and Brother Bill’s Helping Hand to offer training and job readiness to attendees and will assist in employment placement through job fairs. Click here for Photo Gallery

“Through our association with various industry leaders, we recognized a gap in those seeking employment and the skills that employers require of applicants,” stated Margaret McKoin, CEO of The Time Group. “We created the TG Academy to prepare the work force with the skills, training and confidence they will need to be hired and then connect them to employers seeking those skills. We hope to add ten additional job positions in 2018, including management training.”

TG Academy classes are led by trainers who are industry experts, entrepreneurs, business owners and accomplished athletes. Former NFL Super Bowl player and business entrepreneur, Isaiah Stanback, is part of the team participating to equip a work force that will succeed through continual professional development.

“We are thrilled to see the TG Academy taking the initiative to train and prepare those seeking employment so we as businesses can select employees equipped with a skill set we need,” commented Andy Rittler, Executive Director of the Greater Dallas Restaurant Association.

Classes are offered free of charge to attendees, and those wishing to participate may sign up through Union Gospel Mission Dallas www.ugmdallas.org or Brother Bill’s Helping Hand www.bbhh.org. Additionally, if businesses are seeking trained employees and would like to participate in upcoming job fairs, please contact Margaret McKoin at [email protected]. The TG Academy is also seeking businesses willing to donate shoes and clothing for participant’s interviews. Those wishing to donate may contact Margaret McKoin at [email protected].

For more information on The Time Group, visit www.thetimegroup.net. For information on Union Gospel Mission Dallas, visit www.ugmdallas.org and for information on Brother Bill’s Helping Hand, visit www.bbhh.org.