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Dallas, TX – May 24, 2019 Texas Foodies TV, a part of the TG Network and sponsored by Best of Guide®.com, announced the launch of a new episode that spotlights the exciting live entertainment options in Dallas this summer. Host Nikky Phinyawatana sat down with Skip Wallace, Director of Sales for Dos Equis Pavilion at Fair Park, and learned of leading entertainers who will be performing at Live Nation venues as well as VIP renovations occurring at Dos Equis Pavilion.

Live Nation owns four venues in the Dallas area including: Dos Equis Pavilion at Fair Park, the Toyota Music Factory, House of Blues and South Side Ballroom. The Dos Equis Pavilion seats 20,000 in their outdoor concert venue that operates May through October. Mr. Wallace shared the star studded line up of entertainers that covers a large music genre. Guests will enjoy Jimmy Buffet, Florida Georgia Line, Hootie and the Blowfish, the Goo Goo Dolls, Santana, blink-182 & Lil Wayne, the Zac Brown Band and so much more. Visit https://livemu.sc/2Hy4pah for full listing of concert dates.

“Texas Foodies TV viewers will love this episode as they learn about the incredible entertainment venues that are right here in Dallas,” commented Chef Nikky Phinyawatana, Host of Texas Foodies TV. “Dos Equis Pavilion at Fair Park offers the perfect setting for summer evening concerts with a large selection of local craft beer and VIP accommodations.”

Mr. Wallace then shared with viewers about the VIP upgrades available at Dos Equis Pavilion including VIP parking, a VIP entrance and reserve seats. In addition to great entertainment, guests can enjoy a great selection of beer, wine and food choices. Click for Photos

“The Dallas-Fort Worth Metroplex has so much to offer in the way of food and entertainment. We are thrilled to give Texas Foodies viewers an inside look of what is available,” commented Margaret McKoin, CEO of The Time Group and Creator of Texas Foodies TV.

Texas Foodies TV is streamed on all social media platforms including digital publications, created by The Time Group, which will be distributed digitally to over 450,000 foodies. If you would like to have your restaurant or upcoming event showcased on Texas Foodies TV, contact Margaret McKoin at 817.403.0866 or via email at [email protected].

Dallas, TX – May 17, 2019 Best of Guide TV, a TG Network show, has launched a streaming channel that invites viewers to experience the best Dallas has to offer. Host, Jordi Bostock, sits down with guests to give viewers an inside look at the Dallas lifestyle, including entertainment, dining, fashion, events and more. Best of Guide TV viewers will become engaged with the success stories and inside tips that make Dallas unique. The lifestyle channel will launch with  episodes featuring the Dallas Caramel Company and Sunnyland Outdoor Living. Viewers will learn about these exciting companies and how they have created successful businesses.

“Viewers can see additional episodes at www.bestofguide.tv as they add to their list of entertainment and dining options, while learning about the passion that drives the entrepreneurs,” commented Tammany Stern, Owner of Best of Guide. “This streaming channel will inspire viewers while showcasing local Dallas businesses.”

Produced by The Time Group, a Dallas based marketing firm, Best of Guide TV’s lineup for upcoming episodes can be viewed at www.bestofguide.tv and will include: Dallas Caramel Company, Sunnyland Outdoor Living, Live Nation, Mexican Bar Company, Sheela Tequila, Alamo DraftHouse, Studio Movie Grill, , Off the Bone Barbeque, Daniel and Sonya Mofor, Chef Nikky with Nikky Feeding Souls and Asian Mint Restaurant Group.

All episodes will be streamed on all social media platforms, including digital publications, created by The Time Group, which will be distributed digitally to over 450,000 DFW residents. If you have an episode idea to be featured on Best of Guide TV, contact Tammany Stern at 214-727-6325 or at [email protected].

Dallas, TX – April 30, 2019 Texas Foodies TV, a part of the TG Network and sponsored by Best of Guide, released their third episode as Host Nikky Phinyawatana learned the ins and outs of craft burgers, craft beer and craft soda from Hammbone Willy’s Owner, Garry McCaslin, and his son and Marketing Director, Dustin McCaslin. Viewers learned the story behind the name, Hammbone Willy’s, and how the realization that food really does make people happy drove Garry and Dustin to create Plano’s newest sensation.

So what is a craft burger or a craft beer? Texas Foodies learn that craft usually indicates something made by hand and in limited quantities, something specialized. Garry shares with viewers how Hammbone Willy’s craft burgers begin with the freshest ingredients, along with special seasonings and sauces. He also shares that his favorite burger is the Texas Star with Bacon Jam, while Dustin recommends guests try the famous brisket burger paired with a craft Dallas Blonde beer. The burger is a third pound blend of chuck roast, brisket and short rib meat. Working with local breweries, Hammbone Willy’s offers six craft beers and seasonal taps.  Click for Photos

‘When we heard the story behind Hammbone Willy’s and tasted their food, we knew we wanted to share it on Texas Foodies TV,” stated Margaret McKoin, CEO of The Time Group and Creator of TG Network. “This family owned business, although new to Texas, has the heart and flavor that makes Texas great.

Located off the Dallas North Tollway in the Target Shopping Center, Hammbone Willy’s also offers vegetarian options, chicken and salad entrees. Their dessert lineup includes a Texas size cookie burger and on tap root beer that creates the richest float.

“One thing is for sure, you won’t leave hungry,” commented Dustin McCaslin, Marketing Director of Hammbone Willy’s. “We are so excited to be here in Texas and truly have learned what Texas hospitality is all about.”

Texas Foodies TV is streamed on all social media platforms including digital publications, created by The Time Group, which will be distributed digitally to over 450,000 foodies. If you would like to have your restaurant or upcoming event showcased on Texas Foodies TV, contact Margaret McKoin at 817.403.0866 or via email at [email protected].

Dallas, TX – April 22, 2019 Texas Foodies TV, a part of the TG Network and sponsored by Best of Guide, released their next episode featuring Chamberlain’s Director of Operations, Jeff Barker. Providing oversight for both Chamberlain’s Steak and Chop House and Chamberlain’s Fish Market Grill, Jeff shares with Host Nikky Phinyawatana regarding Chamberlain’s support of the upcoming American Heart Association’s (AHA) Côtes du Coeur Event, the largest wine auction in the state of Texas. Chef Richard Chamberlain will lead a team of 18 of the most renowned chefs for the fundraiser. Click here for photos and video

A big part of Texas Foodies TV is learning the story behind the restaurant. Viewers will learn that serving up the best steak and seafood in Texas is not the only thing Chamberlain’s is known for. They are big supporters of not only the American Heart Association but also the March of Dimes and the Kidney Foundation among others.

“Texas Foodies TV viewers will learn first-hand what to order when visiting Chamberlain’s, which is sure to enhance their experience at either of these award winning restaurants,” commented  Chef Nikky Phinyawatana, Host of Texas Foodies TV. “Viewers will be tempted with descriptions of their flown in fresh daily seafood entrees, signature beef steaks and the sweet dessert options to culminate the meal.”

Jeff also shared with viewers about the upcoming annual brunches to be held at both locations. Chamberlain’s hosts three brunches per year for Easter, Mother’s Day and Father’s Day.  Viewers will enjoy a lively discussion as Jeff advises foodies on the perfect menu selections at both restaurants while describing mouthwatering appetizer, entree and dessert suggestions.

“The best thing about Texas Foodies TV is that it gives restaurateurs, like Chamberlain’s, an opportunity to showcase their menu items or special events,” commented Margaret McKoin, CEO of The Time Group and Creator of Texas Foodies TV.

Texas Foodies TV is streamed on all social media platforms including digital publications, created by The Time Group, which will be distributed digitally to over 450,000 foodies. If you would like to have your restaurant or upcoming event showcased on Texas Foodies TV, contact Margaret McKoin at 817.403.0866 or via email at [email protected].

Dallas, TX – April 12, 2019 Texas Foodies TV has launched the first of an incredible line up of shows that will debut on the TG Network.  Produced by The Time Group, a Dallas based marketing firm, and sponsored by Best of Guide, Texas Foodies TV will thrill viewers with a lineup of the best food and events Texas has to offer. The debut episode will showcase Chocolate Secrets Owner Pam Eudaric and Carolyn Hudec, Director of Operations who was recently featured in Forbes for their chocolate and wine pairings. Video link http://bit.ly/2X1UheX

“We are so excited to introduce our audience to Texas Foodies TV. Viewers will find the programs energetic, informative and entertaining,” commented Margaret McKoin, CEO of The Time Group and Creator of Texas Foodies TV. “Providing restaurateurs an online platform to share their story has proved a win-win opportunity for everyone.”

Hosted by Chef Nikky Phinyawatana, Creator of Nikky Feeding Souls, Asian Mint and EnjoyMint Restaurants, Texas Foodies TV will include episodes at www.texasfoodies.tv

that feature:

Chocolate Secrets – Pam Eudaric, Owner and Carolyn Hudec, Director of Operations

Chamberlains and The Fish Market Grill – Jeff Barker, Director of Operations

Hammbone Willy’s – Dustin McCaslin and Garry McCaslin, Owners

The Original Pancake House DFW – Alex Vignau, Addison Location Manager

Live Nation – Skip Wallace, Director of Sales

Source of Hope – Quynh Chau Stone, President and Co-Founder

Texas Foodies TV gives local business owners, restaurateurs and non-profits the opportunity to showcase their menu items, special features and upcoming events.  The streaming episodes provide an inside look at the chefs who create their favorite dishes and the stories behind their success.

The episodes will be streamed on all social media platforms including digital publications, created by The Time Group, which will be distributed digitally to over 450,000 foodies. If you would like to have your restaurant or upcoming event showcased on Texas Foodies TV, contact Margaret McKoin at 817.403.0866 or via email at [email protected].